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It is one of the very low calorie vegetables. 100 g fruit provides just 26 calories and contains no saturated fats or cholesterol; however, it is rich in dietary fiber, anti-oxidants, minerals, vitamins. The vegetable is one of the food items recomme

In this clip we are looking at the health benefits and risks of garlic. And these are just a couple forms from my kitchen, of course, fresh garlic is always the best. I have that too, and use it regularly.

The fetus requires lots of iron to develop. Many women have low hemoglobin and do not have enough iron stored in their system. Iron supplements are something most pregnant women are asked to take. Moderate amounts of beetroot juice can help in overco

A healthy meal makes you perfect human being and fit always, but if you eat burgers, zingers, goes Mcdonalds so definitely you are going for wrong way and can’t reduce your weight as soon you wants. So try sweet potatoes. Its have amazing nutrition w

Lemongrass possesses anti-hyperlipidemic and anti-hypercholesterolemic properties that support healthy cholesterol levels. Studies have shown that the regular consumption of lemongrass has shown significant results in sustaining healthy levels of tri

Lemon juice helps to cure problems related to indigestion and constipation. Add a few drops of lemon on your dish (take care, as lemon does not go well with milk), and it will aid in digestion. The recipe is lemon juice, cold water, soda, salts (comm

Grapefruit contains pectin, which is very effective in reducing the accumulation of arterial deposits. Also, high amount of vitamin C helps to strengthen and maintain the elasticity of your arteries.The accumulation of these deposits is harmful for t

Some studies suggest that E helps to possibly prevent cataracts, and it might be yet another factor in preventing macular degeneration (AMD).In the Age-Related Eye Disease Study (AREDS) involving nearly 5,000 people, researchers found a 25 percent lo

Holly berries are not supposed to be consumed by humans. Holly berries contain ilicin which is considered to be toxic. The holly genus is large and diverse, consisting of approximately 400 species of temperate shrubs and trees. nutrition facts and he

Given below is the amount of nutrients present in 100 gm of quince: Carbohydrates – 15.3 gm Sugars – 12.53 gm Dietary fiber – 1.9 gm Fat – 0.10 gm Protein – 0.4 gm Water – 83.8 gm Vitamin A – 40 μg Niacin (Vitamin B3) – 0.2 mg Vitamin B6 – 0.04 mg

Red onions contain Biotin and other B-vitamins, manganese, copper, vitamin c, fiber, phosphorus, potassium, folate. They also contain quercetin which improves respiratory, heart health, blood pressure, protects from stress by suppressing enzyme that

Peppermint is a useful hybrid herb, a cross between spearmint and watermint. It is famous as a chewing gum, and used in candies, toothpaste, and mouthwash. Peppermint is rich in flavors, and has many medicinal benefits. This is good both for physical